Ingredients

• 1bottle of
• master piece BBQ Sauce or any kind of BBQ sauce
• 2 pkg of raw bacon
• 1 can sliced pineapple with unsweetened juice
• 2 Poundground beef
• Montreal stk seasoning or other stk seasoning
• Buns

Instructions

• First mix stk seasoning in the hamburger and make patty’s
• Drain pineapple and use juice to mix with BBQ sauce for marinade
• Put 1 slice of pineapple on burger and take two pieces of bacon and wrap each piece opposite so you have a cross and use tooth picks to hold it together
• Then put in marinade it is better to keep it in the refrigerator over night and flip burgers once during that time
• And the cook on the grill on low to medium heat and flip once till burger is well done

uses beef

Ingredients:

beef
buns
onion
bbq
pickles

Instructions:

cook burgers until done.
toast buns slightly.
add onion bbq and pickles.

Ingredients

1.75%hamburger 1 pound
2.BBQ Sauce 1 cup
3.1 red onion
4.1 cup of straberries rippen
5.1teaspoon of cummin powder
6.1 cup of weschire sauce
7.1teaspoon of season salt
8.1teaspoon of original spices
9.1 teaspoon of celery seeds

Instructions

Mix in your hambuger, BBQ sauce, cummin powder, season salts and mrs dash together alone with the celery seeds. Than you add your weschire sauce, and than sit it a side for 15 to 20 minutes. While the ingrients are merination put your onion in a food procesor to chop really fine. Also add the onions to your meat. Than you cut up your straberries and put half in the food processor and puree it. You than put your grill to cook until done. After the burger is done you dress it with straberries slices bbq sauce and lectuce and tomato slices how ever you like it.