This recipie is influenced by the tastes of Cuba and Miami. The ground pork patty is infused with the flavors of mojo, and the finished product is an homage to Cuban sandwiches.
My friends stared at me curiously when I first created this burger because I was spreading vanilla frosting on the buns.
This recipe is inspired by the Caribean flavors of pork, plantain, and mango salsa.
After living in Georgia for a few years, I wanted to create a recipe that brought me back south.
Some people have a soundtrack to their lives. I have a menu.
Heartland Pork Burgers with Ginger Apple Chutney reflect the flavorful local ingredients that are the Pride of Ohio! Here in the Midwest, pork has always been a comfort food.