Hi! My name is Sharon and I live in Edmonds, Washington. I love a good burger so I thought I would step up to the plate and put my basic burger to the test. Sharon
This burger is poular with almost everyone! Prep is key so give yourself a little extra time to recreate this burger. Enjoy!
This unique style burger is a meal in itself.
This burger is a unique reciepe that I have perfected over the course of several summers of trying to grill the perfect Burger for my Family and Friends.
Tex Mex Grilled Cilantro Onion Burger with a hint of lime , great with Iced Tea or with a Corona Beer.
Your guests will leave wondering what made this burger so tasty and juicy and only the cook will know the secret. The simplicity of this recipe is so deceiving.
These burgers are best grilled or cooked on a indoor grill. Add what toppings you prefer.
This recipe came to me after my completion from graduating from high school. I was having hamburgers and hotdogs at my graduation party and I thought they were a little dull.
just do it
This is a combination of both our recipes. I think they are fabulous and juicy.
Just so ya know, Red is for the Tomato, White is for the Mayo and Bleu is, of course, Bleu Cheese :) Recipe is for 4 Burgers
THIS IS A WELL ROUNDED BURGER. IT COVERS ALL ASPECTS OF A BACKYARD GOURMET. FROM ITS SEASONED, BODY WARMING PATTY, TO THE COOL REFRESHING SUMMER CUCUMBER TOPPING...
My daughter loves mushrooms and I am always trying to new ways to serve them to her.. as I was making this she kept stealing them away from me and eating the raw mushrooms..
This is a unique burger because it has two textures of beef but it is all American with touches of flavor to delight the pallete.
Dad cooked burgers this way, with a Swedish touch.
I am a ninth-grade English teacher, and I recently spent many days teaching Homer's Odyssey. My burger creation is a tasteful Greek adventure, a heroic feast.
Savory burgers have a unique sweet yet slightly pungent taste and hold the barbecued flavor. This has always been my family's favorite. Guests always request the recipe.
A tantalizingly succulent burger with a sweet and tangy flavor of the orient mixed with the mellow and smooth taste of Dr. Pepper Cherry Vanilla flavored soda.
The Mile High Melt is my spin on the cheese steak sandwich. It is gooey and messy and sinfully good.
These burgers are flavorful and unique with the inclusion of dried cherries soaked in a peppery, Pinot Noir mixture.