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Zucchini Burgers

Zucchini Burgers

Wine Varietal: Merlot

Ingredients

1 1/2 pounds ground chuck
4 oz. finely grated zucchini
1 tablespoon Steak Seasoning
4 tablespoons mayonnaise
2 tablespoons sour cream
1 1/2 teaspoons dill
1 tablespoon Ranch dressing
2 tablespoons fresh chives
6 slices tomato
6 lettuce leaves

 

Instructions

1. Mix together the mayonnaise, sour cream, dill, Ranch dressing, and chives. Set sauce aside. 2. Finely grate zucchini. 3. Mix together the zucchini, Steak Seasoning, and the ground chuck. Form into 6 patties. 4. Grill patties until done according to taste. 5. Top each burger with 1 heaping tablespoon of the sauce, one slice of tomato, and a lettuce leaf. 6. Place burgers on buns and enjoy!

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