William’s Favorite
Wine Varietal: Pinot Noir
Ingredients
1/2 pound of lean ground beef
bacon fried crisp
wheat bun with seasme seeds
grilled sweet onion
sliced smoked cheddar
steak sauce of choice
Instructions
Take 1/2 pound of lean ground beef make into a patty and grill until meadium well done. Place on bun and add grilled onions, bacon, cheese and sauce. Enjoy!
