Turkey Burger Delight
Wine Varietal: Zinfandel
Ingredients
1tsp Olive Oil
1lb Ground Turkey
Season Salt
Italian Seasoning
Garlic Salt
American Cheese
Provolone Cheese
Spinach Leaves
Salsa
Pickles
Wheat Buns
Instructions
Mix ground turkey,lawrys season salt, italian seasoning and italian seasoning together. Form into patties. Pour olive oil in skillet and let warm add burgers. Make sure salsa is at room temperature. Cook burgers on medium heat and turn to brown. Add cheeses atop burgers once they are done. Lightly toast buns and add burgers. Top with spinach leaves, salsa and pickles.
