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topshelf burger

topshelf burger

Wine Varietal: Merlot

Ingredients

1/4 cup Jack Daniels barbecue sauce
1/4 cup of blue cheese salad dressing
1 1/2 lbs lean ground beef
salt and pepper
4 large tomato slices
4 slices of sweet onion
lettuce leaves
4 large kaiser, onion or hamburger rolls
1/2 cup crumbled blue cheese

 

Instructions

combine JD barbecue sauce and salad dressing and set aside salt and pepper season beef to taste shape into 4 burgers broil or grill aabout 10 minutes for medium rare split amd toast rolls place lettuce, tomato, onion on bottom of rolls, top off burger with barbecue, salad dressing cover with top of roll serve, eat and enjoy

topping for best burger

topping for best burger