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FIND & BUY OUR WINEFind Us

The Best Burger

Wine Varietal: Merlot

Back Yard BBQ

Ingredients:

2 Lb

Instructions:

Mix all ingredient

The BEST burger

Wine Varietal: Pinot Noir

Ingredients

1 lb. of fresh hamburber meat
1 egg
1/4 c. of plain bread crumbs
2 teaspoons of worchestershire sauce
few dashes of garlic powder
1 tablespoon minced onion
dash of salt and pepper (to your liking)
Butter
hamburger buns
tomato
catsup
mayo
mustard
cheese

 

Instructions

1. Preheat grill. 2. beat egg 3. combined egg and hamburger meat mix well 4. add the worchestershire sauce, minced onion, garlic powder, salt and pepper to the hamburger mixing well. 5. form hamburger patties 6. Grill to your liking (rare – well) 7. Well hamburnger and cooking melt butter in a frying pan. 8. once butter is melted toast buns until just a little golden brown and crunchy around the egdes. 9. once burgers are done assemble and enjoy.

Come on in and make yourself at home. Please just verify that you’re 21 years of age or older.

© 2018 Sutter Home Winery, Inc. St. Helena, CA 94574