SHOP WINES FIND WINES NEAR YOU
SHOP WINES
spicy salsa burger

spicy salsa burger

Wine Varietal: White Zinfandel

Ingredients

1.5 lbs ground beef
1 c Picante medium salsa
1 pkg  onion soup mix
1 egg
1/4 tsp worcestershire sauce
1/4 tsp Bold and Spicy
1 tbsp Hot sauce
1 tbsp creole seasoning
1 tsp black pepper
6 slices white cheddar cheese
6 lettuce leaves
6 slices tomato
6 slices onion
6 sourdough hamburger rolls toasted
butter for rolls

 

Instructions

In a large bowl, combine by hand, ground beef, salsa, onion soup mix, worcestershire sauce, Bold and Spicy, hot sauce, creole seasoning and black pepper. Mix well. Make 6 patties. Grill on a low heat for 15-20 on each side. Place slices of cheese on patties 3 minutes before pulling patties off grill. Place buttered sourdough rolls on grill to toast. Place cooked patties on toasted rolls. Garnish with lettuce, tomato, and onion slices.

Spicy Rizo Chego Burger with Cilantro Relish

Spicy Rizo Chego Burger with Cilantro Relish