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savage burger

savage burger

Wine Varietal: White Zinfandel

Ingredients

Hamburger meat
Bread
pinapple
soy sauce
red onions
jalepino pepers
garlic fresh liquid
smoke swiss cheese
mayo
mustard
lettuce
whole wheat bun
tomato

 

Instructions

chop onions fine tear 4 slices of bread into small pieces chopped peppers fine press 3 garlic pieces 1/4 cup soy sauce two table teaspoons liquid smoke mix all into meat until blended then make into patties place on bun top with tomatoes, onions red, lettice, mayo and mustard and swiss cheese

Sauvignon Blanc Porcini Herbed Burger with Mustard Raspberry Glaze

Sauvignon Blanc Porcini Herbed Burger with Mustard Raspberry Glaze