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hearty burgers

hearty burgers

Wine Varietal: Pinot Noir

Ingredients

1 Small yellow squash.
1 red bell pepper.
1 green bell pepper.
4 green onions.
2 lbs lean ground beef.
2 tbsp worschester sauce.
2 tbsp nature seasoning.
1 tsp hot sauce.
1 egg.

 

Instructions

Chop or grate all veggies. Mix all ingredients in a bowl with hands. Pat out into desired patty size. I like to grill for 10 minutes on each side over medium heat. Top with pepperjack cheese and lettuce and tomato. Yummy.

Heartland Farmers Market Burgers with Red Wine and Rosemary

Heartland Farmers Market Burgers with Red Wine and Rosemary