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Fetabulous Burgers

Fetabulous Burgers

Wine Varietal: Pinot Noir

Ingredients

1 1/2 # hamburger (15% fat)
1 cup crumbled feta cheese
2 red peppers, roasted & cut into 1/4" strips
1 Sweet Walla Walla type onion cut into 1/4" rings
1 bunch fresh spinach leaves,thinly sliced in strips
1 loaf sliced sourdough bread

 

Instructions

Form burger into 4 patties to fit the bread. Grill 3-4 minutes each side. Lightly brush eight slices sourdough bread with olive oil and lightly toast on grill. Arrange cooked burgers on 4 slices toasted sourdough bread. Tope with feta cheese,roasted red pepper strips, slices of sweet onion and strips of sliced spinach. Top with remaining slices of toasted sourdough bread.

Feta Turkey Burgers

Feta Turkey Burgers