FINELY CHOPPED GARLIC (MINCED) WITH A TEASPOON OF PEPPER, 1/2 TEASPOON OF SALT, 1/2 TEASPOON OF ONION POWDER, 1 Cup OF FINELY CRUMBLED BLEU CHEESE, TWO TABLESPOONS OF BUTTER.
MIX IT ALL TOGETHER AND MAKE SIX PATTIES.
COOK ON LOW HEAT TIL COOKED ALL THE WAY THROUGH MEDIUM RARE ON A BRIOCHE BUN.
SERVE WITH ANY KIND OF CONDIMENTS YOU’d LIKE. I LIKE BBQ SAUCE ON MINE.
