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3 beef burger

3 beef burger

Wine Varietal: Zinfandel

Ingredients

1/2lb ground beef flank steak
1/2lb ground beef kidney
1/2lb ground beef (80% lean max)
1/3 tsp salt
1/2 Tbsp black pepper
1/2 tsp paprika
2 finely minced garlic cloves

 

Instructions

combine the 3 beef mixture into a large bowl. Add the remaining ingredients. Begin shaping into patties. For added flavor brush with teriaki sauce before devouring. Makes about 6 1/4lb patties!

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