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Traci’s Grill burgers

Traci’s Grill burgers

Wine Varietal: Merlot

Ingredients

1-2 lbs. Ground Chuck
2 tbsp.Montreal steak seasoning
4 tbsp steak sauce.
2tbsp. bread crumbs
Salt and pepper
mushrooms
red onions
lettuce
tomato
pickles
can crushed pineapple
poppy seed buns

 

Instructions

combine ground chuck, Montreal steak seasoning and steak sauce and bread crumbs, mix thoroughly. Grill to you liking. cut up mushrooms, red onions, lettuce, tomato, and pickles. drain can of crushed pineapple and set out for topping. Pick your favorite cheese to top. toast your buns.

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