2018 Monterey Wine Competition | Gold
2019 Toast of the Coast | 90 Points - Gold
Although inspired by traditional Spanish Sangria, ours has a distinctive California style. With its juicy berry and citrus flavors, as well as a subtle hint of spice, this Sangria is best served over ice with fresh fruit garnish. Its festive, fruity flair pairs well with tapas such as avocado crostini, ahi tuna tacos, and spicy chicken wings.