RECIPES: Recipe Details
Texas Toaster with Maple bacon and Pepperjack Cheese
It has eveything a perfect burger should have. A great sauce,bacon,and pepperjack cheese!
1 1/2lb ground chuck
1/2lb italian sausage
12 slices maple bacon
1/2cup chopped red onion
1/2cup chopped green bell pepper
1 tablespoon crushed fresh garlic
1 tablespoon dark brown sugar
1 1/2 teaspoon season salt and garlic powder
1 1/2 teaspoon black pepper
6 slices pepper jack cheese
12 slices thick cut texas toast
6 large red tomatoe slices
1/2 red onion sliced
Vegetable Oil for grill rack
1/2 cup Kraft Honey Garlic Barbque sauce
1/3 cup Kraft Thousand Island dressing
Bacon: Grill bacon 2-3mins on each side or until completely cooked
Burgers: In large bowel combine beef,italian sausage, chopped onions,peppers,garlic,brown sugar, and all seasoning. Mix until everything is mixed evenly. Shape 12 beef patties thinly. Place 1 slice pepper jack cheese on 1 pattie and crumble 2 slices of bacon. Bacon sits on top of cheese then place 1 pattie on top to create a stuffed burger. This should make 6 stuffed burgers.
Bursh grill rack with Veggi oil and place burgers on grill and cover. Patties should cook about 5mins on each side or until fully cooked.
Bread: When the burgers are half way cooked. Place texas toast on grill. Cook until toasted(3mins on each side)
Sauce: Mix barbque sauce and thousand island dressing in a bowl unitl mix throughly.
To assemble burgers. Spead sauce on both slices of texas toast on bottom toast add pattie and add 1 slice of tomatoe and red onion add top toast and serve
All of my friends and family love this down to earth burger. It has everything we love from crispy bacon right down to Texas Toast!