RECIPES: Recipe Details
Saturday Night Burger
This burger is great on a hot night with lots of wine and your favorite friends.
Red Onion Chopped
Gorgonzola and Grated Cheddar cheese
Diced green pepper
Green leaf lettuce
Whole wheat buns
Soak chopped onion in red wine for at least half an hour. Do not cook just soak onions. Drain onions, add bacon, cheeses and chopped green peppers. Prepare ground beef, add salt, pepper and garlic powder Take two thin patties and spoon mixture into center and seal sides. Grill burgers, Serve on an whole wheat bun with mayo, mustard, a green pepper ring and shredded green leaf lettuce.