RECIPES: Recipe Details
This is one of my family's favorite burgers, a nice change from the usual.
1 1/2 # hamburger (15% fat)
1 cup crumbled feta cheese
2 red peppers, roasted & cut into 1/4" strips
1 Sweet Walla Walla type onion cut into 1/4" rings
1 bunch fresh spinach leaves,thinly sliced in strips
1 loaf sliced sourdough bread
Form burger into 4 patties to fit the bread. Grill 3-4 minutes each side. Lightly brush eight slices sourdough bread with olive oil and lightly toast on grill. Arrange cooked burgers on 4 slices toasted sourdough bread. Tope with feta cheese,roasted red pepper strips, slices of sweet onion and strips of sliced spinach. Top with remaining slices of toasted sourdough bread.
it'lives up to it's name:Fetabulous!