RECIPES: Recipe Details

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BBQ Bacon & Cheddar Slaw Burger

This is a great tasting beef burger topped with bbq sauce, wisconsin sharp cheddar cheese, Bacon Bits, Topped with your favorite store bought deli cole slaw. This burger is so tasty, its sure to make your stomach growl.

Ingredients 

6 Large Hamburger Buns
4 1/2 Pounds of Ground Beef
12 Tbl spoons BBQ Sauce
6 Slices of Sharp  Cheddar
12 Slices Microwaveable precooked Bacon
1 1/2 Cups of Store bought Deli Cole Slaw

Instructions 

Step 1: Prepare beef into six 3/4 lb burger patties. Remove slaw from fridge and let stand at room tempature untill needed. Step 2: Grill Burger patties to disired doness or 160 degree's internal Tempature. Before you pull off grill do steps 3 and 4. Step 3: Put 2 Tbl spoons of BBQ Sauce on top of each burger pattie. Step 4: Add slice of cheddar cheese to each pattie. Let Cheese Melt and take burgers off grill. Step 5: Put 12 strips of microwavable precooked bacon on grill for about a minute per side, careful to not let it slip through grill grates. Step 6: Toast large Hamburger buns top and bottom 3 Minutes, then remove. Step 7: Place Burgers on heel of bun and top with 2 bacon strips then a 1/4 cup of cole slaw. Place bun on top and enjoy your tasty burger.

Comments 

It is important that you take coleslaw out of fridge so that it does'nt make the burger cold when putting it on burger. If flate griddle is allowed on top of grill you can warm slaw up on grill, but taste great either way.