A pepper lovers delight!
These burgers are reminiscent of the wonderful Paellas of Spain and the Brava (Bold) Sauce gives them a little kick! The paprika in the chorizo imparts a beautiful saffron color to the rice.
Hello, I am one of many foodies around the country whose daily existance thrives on experimenting with multiple food combinations. Here is one recipie I never tire of.
One of my favorite places to buy ingredients is the Philadelphia Italian Market. It is on 9th street in Philadelphia.
These spiced up chicken burgers topped with grilled vegetables, guacamole and salsa are the perfect addition to any fiesta!
My name is Carolyn and I was born & raised in deep south Texas. Brownsville is a city diverse in the Mexican culture bordered by the Rio Grande River and the Gulf of Mexico.
Ginger-infused beef burgers with a cool, fresh slaw with a fiery bite.
The flavors of my favorite "tacos al pastor" were the inspiration for this burger. The combination of smokey chipotle peppers, sweet pineapple and a hint of corn make these burgers irrisistable.
A taste of the Carribean so fresh and flavorful that you feel you are at some exotic beach soaking up the sun. At least that is how we feel when I make these tasty, juicy burgers.
My One Night in Bangkok Burger is inspired by a favorite Thai dish called Laab Gai.
This burger was inspired by our love of Mahi Mahi and is great to serve at a backyard barbecue with a crisp white wine.
My family and friends rave about my meatballs and sauce. When I read about your contest, it clicked in my mind to take the wonderful flavors of "Sunday Pasta Dinner" and turn them into a burger!
This hamburger is sure to be a crowd pleaser. This combination patty is prepared with hamburger and toppings cooked together.
This burger was inspired by one of my previous beef burger entries for Build a Better Burger 2006. I realized that the flavors would work equally well with turkey and they did.
The aroma will knock you over...pair these burgers up with a crisp Sutter Home Pinot Grigio...that's amore!
To date I haven't found a burger I didn't like, But after several trial and non-admitted errors, I am proud to know I can always fall back on this staple recipe.
This recipe is dedicated to Julia Butterfly Hill, who with her Joyful Vegan epiphanies have inspired me to follow a life friendly lifestyle.