This burger is certainly one way of getting in your at least a serving of your daily green vegetables and good source of protein and calcium, but also extremely tasty and full of robust flavor.
This is a great alternative to the everyday burger. Easy, quick, and delicious it is sure to please family, friends, and guests.
I love cooking and collecting recipes. So, I thought why not enter cooking contests. I decided on the Greek Burger because I love feta cheese and garlic.
My introduction to pancetta occurred on a recent trip to Italy, which prompted me to include this wonderful product in one of my all-time favorite recipes, BURGERS!
This recipe is for 6 burgers.
This burger encompasses a true collaborative of Northwest culinary delights: luscious fruit of the vine, earthy mushrooms and herbs combine with fresh produce and rich Monterey Jack cheese resting
Amore' Burgers appeal to all ages. With choices of three exquisite toppings to choose from; Avocado, Pepperoni, and Mushroom you can add individuality to your Burger.
Coming from the Tidewater area of Virginia, we are fortunate to have an abundance of local seafood that can be used in a variety of recipes.
Really the reason that I have done this recipe was the fact that I watched this on the food network and thought it would be fun to try. And I thought what it could hurt to try.
A simple comfort burger, gooey and juicy, but complex and complete in flavor. A quick and easy way to zip up that boring burger.
Your palate will have a party with this All American combination of Sutter Home Pinot Noir and a savory gourmet burger that is prepared in the time it takes to drink your first glass of wine!
Hello, and thank you for taking time to review my recipe! I'm a 29 year old healthcare recruiter with a love and appreciattion of great food.
The perfect combination of surf and turf; bite down and enjoy!
Thank you for the opportunity to take part in the Build a Better Burger contest. I am very happy to submit this burger favorite of our friends and family.. To us...
This recepi is dedicated to my brother.