When I first experimented with this recipe, I was preparing it for a small dinner party/ BBQ that we were having with some friends.
A great fresh flavored burger to enjoy in the summer heat.
My Father is a chef. We grew up with him teaching us to cook, dishwash and wait tables.
After Hurricane Katrina hit our cooking resources were limited, so we cooked on our grills alot!!
This sweet & spicy BBQ sauce makes a great burger better.
Growing up on our weekend farm I experienced the joy of a garden full of fresh vegetables. There is nothing like eating tender corn on the cob, green onions, and fresh jalapeños.