I came up with the name of this burger due to the bold combination of pineapples and jalapenos. This sweet-hot burger is truly a treat for the tastebuds.
This is a great burger that has both a sweet and tangy flavor and is easy to prepare.
These tasty burgers are a winner with people of all ages - combining the classic flavors of apples, creamy Jack cheese, and a caramelized sweet onions.
A nice change of pace for a luau or tiki party!
Here is a refreshing way to give the palate that “sweet heat” taste in a burger style meal. The fiery zing, the sweet bun and fruit add such interest to each bite.
it is sweet and spicy and because it uses ground turkey breast it is fast to cook and healthier than a beef burger
It brings together some very traditional tropical flavors in a unique way and adds a nice kick.
These sliders celebrates the collaboration of mini beef sliders and the bold and flamboyant flavors of North Africa. North Africa is the northern most region of the African continent.
These sliders celebrates the collaboration of mini lamb sliders and the bold and flamboyant flavors of North Africa. North Africa is the northern most region of the African continent.
I like to grill year round, especially in the cooler fall months. I created this recipe out of my desire for a more autumnal flavored burger.
My inspiration comes from my wife's Portuguese heritage, with her family coming to the States from the Azore Islands (Pico Island).
My background is my inspiration. I was born in the US but my family is from the Caribbean and I like to blend the two cultures when cooking
A Savory Burger using a Malibu rum based bbq sauce.Sweet and spicy, it is a frequent request at family get togethers.
The Island Nation of Fiji is a blend of many cultures including Fijian, English and Indian. I tried to make my mini burgers a harmonious blend of Fiji food.
If you can't be there this summer, take a quick trip to the shores and mountains of beautiful Jamaica via island inspired burgers.
This burger was inspired by my love of Chinese food and my husband love of grilling. Once we had it and we both fell in love with it. It’s a get merger.
I wanted to make an alternative burger that was an alternative to meat. I'm not a vegetarian, but I enjoy vegetarian food. This is a good burger to make if you have vegetarian friends.