I have been all over the world for my job in the Air Force and one of my faviorite places to visit was Thailand. I love the spicy ,sweet and sour flavors of green curry.
I've fallen in love with pomegranates and decided to incorporate them into a burger.
I wanted to create a healthy, low-fat, low-calorie, whole-wheat family meal for the grill with a southwest flair!
Why roast a turkey? Here's Thanksgiving dinner on a bun, available and easy to make all year 'round.
This is a healthful and tasty alternative to a beef burger. It is very satisfying and leaves you with a full stomach but not a heavy feeling.
A burger that is tasty, healthy and fun to create for a gathering of family or friends.