Nuttin’ but the best turkey burger in the country. The Toulouse turkey patty is blended with almonds and smooth Brie cheese.
The smells and flavors of Thanksgiving dinner make it my favorite meal. They bring to mind memories of a warm kitchen and, relatives and friends bustling around our house.
The ethnic bite and rich savory flavor make it a classic appeal in a neighborhood niche.
I built my alternative turkey burger combining ingredients commonly used in our area of northern Wisconsin especially when making burgers and we grill alot of burgers and sometimes during snowstorm