This recipe is a combination of my favorite flavors and also combines both sides of my culture-Mexican American and Anglo Texan!
This is is perfect for a Mardi Gras party!
Dungeness Crab is a favorite delicacy in western Washington State, and its tender, moist meat is a great way to enjoy summer while remembering your day at the sea or shopping at the local market.
Why this is a great local burger:
Hawaii is a melting pot of many different food cultures and Chinese cooking is one of the most popular.
I love garlic, I love shrimp, and I wanted to make a burger out of Shrimp.