A unique burger one bite and you'll understand the name-everybody stand back
I use to work in a restauraunt that served a wonderful appetizer of lump crabmeat with prosciutto ham topped with hollandaise sauce on puff pastry.
Ebi or Shrimp burger adds a sushi flavor to an American Food Tradition the burger. Ebi burger is served on a homemade wasabi hamburger bun with a Japanese style seaweed and cucumber relish.
This my idea of a surf-n-turf burger.
This recipe includes 25 ingredients of which 9 are repeat ingredients. The actual total, not counting repeats, meets the 16 maximum ingredients.
A unique South west flavor shrimp burger with a refreshing slaw topping
Here is a new spin on a traditional southern sandwich. The Po’Boy moves up in the world with the addition of gourmet ingredients and a tangy alligator spread.
This shrimp, crab & sausage alternative burger gives you a burst of flavors from the gulf coast with a surprise element of flavor from the sausage that you are not expecting.
My Husband and I recently took a trip to the Outer Banks in North Carolina. We celebrated our 9 year anniversay and had dinner at an amazing restaurant on Duck Island.
I live in New England and have had many wonderful meals at lobster and clam shacks in Maine, Cape Cod and the islands of Martha's Vineyard and Nantucket.