These burgers are juicy and delicious with a taste of the tropics.
In the Chesapeake Bay area, we put blue crab meat on or in just about everything we eat. This recipe really showcases the delicious food my region has to offer.
When you think Maryland, you gotta think crabs. And when I think of the best place to get some delicious crab, I think of the Chesapeake Bay.
YaAll! Low Country Shrimp ,Country Ham and Red-Eye is about as American and Southern as it gets!
This is good eatin and good eatin is All American!
I live on the east coast and when the summer rolls around I don't always feel like having a big hearty beef burger.