I've always loved savory breakfast food and this burger hits every note!
I decided to create a burger with all of the fabulous sweet, spicy, and savory flavors of my favorite taco!
The layering of flavors and textures work together to build this outstanding burger that will take you and your family and friends on an island adventure. Aloha!
I used to live in Florida and ever since I moved away, I have not been able to find a great cuban-style sandwich.
I developed this recipe from a pork tenderloin marinade I used and loved. The salsa is my own addition, to help temper the heat of the patty.
Wontons are one of my favorite Asian foods. With this recipe I
I wanted to create a burger that uses the best ingredients from the whole Iberian peninsula, which includes both Spain and Portugal.
This is a pork burger flavored with achiote paste and other Yucatan spices topped with Asadero cheese and bacon served on a bun loaded with Avocado Sour Cream.
This is a burger that we make often at our home and just find it very tasty. It's like a burst of flavor in your mouth!
Great Local Burger Field 1
The Houston area is a very diverse community with people from all walks of life. Texans just love to eat and eat big.
With the huge Asian influx in the Seattle area, I grew up eating all kinds of ethnic foods. This Pad Thai like burger is a combination of flavors that really epitomize the area I grew up in.
When I moved to Miami, I found I absolutely loved Cuban sandwiches.
I live in Fort Collins, a town along the northern front range of Colorado. Ft. Collins has long been known as a farm and ranch town, but it has a strong Hispanic presence as well.
it's all american burger one b/c it's diffrent who wants the same type of burger over and over. It has a puerto rican flare to it and it's tasty!