To prevent discoloration of the potatoes, put them in a large bowl of cold water as they are grated. When ready to make the potato pancakes, drain the potatoes well in a colander.
The perfect burger for summer. A little spice combined with sweetness to make your mouth water. Goes well with your glass of Sutter Home wine.
I was raised on the gulf coast of Texas. I have always loved the spicy blackened flavor used in Creole or Cajun cooking.
This is a great summer grill treat for the whole family. Juicy, moist and a snappy SW flavor.
A great combination of salty and sweet, just like life!
My name is Bob and I enjoy cooking on the grill especially on the weekends. A while back after many years of experimenting, I think I made the perfect and a bit unusual burger.
This fresh tasting burger is a nice variation from the regular barbecue sauce burger. The red onions are both flavorful and colorful.
Between myself, my husband, and our siblings, we have lived in almost every State south of the Mason Dixon line (and even a few above).
I am a young acting grandma who enjoys an old fashioned time.
A delicious way to enjoy a meal
To make my burger recipe better, I preferred to process chuck steak in my food processor rather than purchase ground chuck.
This burger draws its inspiration from the classic pairing of Manchego cheese with quince paste. The Serrano ham and olive salad emphasize the Spanish love of tapas.
South Georgia Bar-B-Q Bacon Cheese Burger is a burger I perfected many years ago, and that I prepare for many occassions. Once, you've eaten one, no other burger will do.
In honor of Abe Lebewohl's deli and his over stuffed sandwiches, I would have liked to name this the 2nd Ave.
This is a burger in honor of my good friend from Finland Jukka . It is based on a sandwich I had many years ago that I absolutely adored. I have added an almond to the recipe.
My inspiration for this burger comes from my love of pairing sweet and savory items together.
Was not ready for an intro. As I stated my name is Joe. I was born in a log row house in philadelphia a long time ago..... Anyway, the burger may sound hot.
"My Turkish Delight"! The inspiration for this burger came from a Turkish lamb burger recipe that called for pumpkin pie spice as a seasoning.
This is a sweet and spicey burger that has a little heat and lots of taste.