Looking for some healthy zing in your life.
I relish the rare occasion I have time to make stuffed cabbage during our cold winter months in Wisconsin. This enhanced warm weather spin-off, burger style, is faster and more flavorful.
This recipe came about compleetly by accident, but has become a family favorite. I hope you'll enjoy it too.
This burger celebrates some of New England’s great traditional flavors.
Originally from Colorado, we enjoy watching football (Broncos) and the flavors associated with a good batch of Hot Wings.
I wanted the caramelized onions and finely ground walnuts to be the focus of this burger. I also added a little spice with the pepper jack cheese.
I wanted the caramelized onions and finely ground walnuts to be the focus of this burger.
A 100% beef burger bursting with Southwest flavor and topped with a roasted tomatillo salsa, tequila caramelized onions, and crumbled cotija cheese served on Navajo fry bread with chipotle sour cre
This recipe came out of my passion for the Burger. And my even bigger passion for trying to make a new, exciting and delicious burger.
This burger exemplifies New Mexican cuisine at it's finest, using traditional Southwest ingredients like red chile and piñon pine nuts.
I came up with the name of this burger due to the bold combination of pineapples and jalapenos. This sweet-hot burger is truly a treat for the tastebuds.
As a liveaboard sailor, who loves a good hamburger, I built this burger to honor the German and Russian sailors who brought the hamburger to American shores in the 19th century.
This burger celebrates the cuisine of the Pacific Northwest, and was inspired, in part, by the 200th anniversary of the Lewis and Clark expedition.
This spicy treat is an American Tex-Mex Explosion, combining many American twists. Love those jalepeno poppers that you often find as an appetizer?
Because friends and relatives like a burger with a little bite, I created this herbed burger topped with pepper jack cheese.
My father has an abnormal love of hot pepper cheese. At a family barbeque, this was my attempt to create something he would really enjoy. The cheese is in the middle for a delicious surprise.
Raising the Roof Burger is a unique burger that is slightly spicy. That is why it is called it is "Raising the Roof". It is created to resemble a hot tamale, however it is a burger.