This burger encompasses a true collaborative of Northwest culinary delights: luscious fruit of the vine, earthy mushrooms and herbs combine with fresh produce and rich Monterey Jack cheese resting
Amore' Burgers appeal to all ages. With choices of three exquisite toppings to choose from; Avocado, Pepperoni, and Mushroom you can add individuality to your Burger.
Really the reason that I have done this recipe was the fact that I watched this on the food network and thought it would be fun to try. And I thought what it could hurt to try.
Hello, and thank you for taking time to review my recipe! I'm a 29 year old healthcare recruiter with a love and appreciattion of great food.
This recepi is dedicated to my brother.
Here's an easy recipe for mushroom red wine burger.
This burger has it all. No one ingregient sticks out when you taste this burger...they all come together as one.
A mouth watering experience, if you can get your teeth into it!
This burger is a messy treat that honors every great steak house. It has all the important aspects that you find at a great steak house.
My inspiration for this recipe is the beautiful country of Spain with the bold and direct flavors of their food, simple methods of cooking often on an open fire, and the freshest ingredients.
My girl friend and I were looking for a new way to make a burger that had most of the ingridients inside the burger instead of outside. This is what we came up with
I wanted to create a burger that uses the best ingredients from the whole Iberian peninsula, which includes both Spain and Portugal.
My cooking partner, Nancy Glynn and I brainstormed to come up with unique recipes for the contest. We thought we had two winners but when prepared they were disappointing.
This burger has everthing in it,or on it. Caramelized onions,roasted red bell peppers, and mushrooms.
A little earthy and rather tasty.
This recipe comprises some of the flavors I love best about Italian cooking. The use of fresh herbs and hearty vegetables make for a great tasting burger.
The Ancho Chili is used in many TexMex recipes. I thought it would be tasty on a burger. The goat cheese will cool the heat from the chilis.
I love Italian food and wanted to incorporate my favorite flavors into a burger that would be just as good as the traditional Italian Food.
I created this burger because my wife loves goat cheese, and mushrooms and shallots with wine. What better way than putting all of it together in a great burger, which our 2 year old devoured.