This burger has southwest theme with an interesting combinations of flavors from the smoky, spicy chipotle peppers, the sweetness of the raspberry jam and the texture of cilantro-pecan pesto.
This recipe is in honor of all the people in Louisina who struggling so hard after their disaster. I hope you like it.
I love doro wat and wanted to capture this same flavor on a burger and lamb was a great choice.
I love doro wat and wanted to capture this same flavor on a burger using beef.
I had these burgers at my uncle's house and just had to have the recipe. They are delicious! The reason for the word killer should be explained in the ingredients!
I make these burgers for my family & friends. They are always good and juicy. Everyone always says how good they taste and always ask me to make them.
A sweet & spicy BBQ sauce with a twist makes this great burger better.
These hearty ribeye burgers will hit the spot with their tangy olive & cheddar topping.