"Fit for a King", this yummy double-decker burger has savory ingredients that blend together to form a truly delectable delight!
I am the cook for a family of 7. Of course, with the hectic schedule that a large family brings, all my recipes must be fast and simple.
I created these colorful bold flavored burgers to introduce my out of state family and friends to the southwestern cooking styles, spices and tastes.
I love Cajun food and have a fall party every year where I serve jambalaya to 30-40 people. I thought it would be great to have a burger that used these flavors.
My family loves Italian food especially my husband. One day we were all trying to decide what to have for supper.
The Lower East Side of Manhattan, New York City may be home to immigrants from all corners of the globe, punk music and bootleg designer handbags, but it is THE center of the universe for pickles a
Having lived in the state of Washington for the last 12 years, I wanted to create a burger that reflects the best of the Northwest.
Everyone in american loves a great caesar salad and a great hamburger. Why not combine the two and have a great all american caesar burger.
We adore pizza and Italian flavors so it was just logical that I would work that into a burger.
Family and friends love it.
I love a great burger. I also love sweet and salty, so I decided to create a great burger that is sweet and salty.
With my love for Asian cuisine and the trend of sliders, I though to infuse the two together, and it proved to be a success.
I have a recipe for Indian-spice kabobs that my family loves, so I decided it would make a fantastic burger.
Now that many American markets are routinely offering new ethnic products, I love to explore the cuisines of other regions and countries.
A unique twist on Thai food. Everyone enjoys the different flavors they experience biting into one of these burgers.