The flavors of my favorite "tacos al pastor" were the inspiration for this burger. The combination of smokey chipotle peppers, sweet pineapple and a hint of corn make these burgers irrisistable.
Upon marrying my Ukrainian husband, I was introduced by his mother to the wonderful world of Ukrainian cooking.
II love Hawaiin food.
This fabulous burger could potentially be a bit messy but the entire meal (salad and burger) is well contained in its own bread bowl.
I love sage, bacon and onions together. I think they work very well with the rich beef and smoked cheese.
Inspired by an all time favorite: Meatloaf
A twist on my mothers pork chops.
This burger combines some of our favorite small town southern flavors, but in a big city way. It
Seattleites are proud to claim Jimi Hendrix as one of their finest exports, long before a string of latte stands put us on the map.
We love to celebrate Oktoberfest. The cool weather and sweet aroma of grilled brats is hypnotic.
I am a certifiable, absolute foodie so the four years I was fortunate enough to live in the San Francisco area were pure heaven.
The first time I went to Hawaii, I was surprised to see SPAM luncheon meat advertised on menus as the "Hawaiian Steak." Living in Southern California, I found the same thing at a beachside Hawaiia
The S.S. Burger is as big as a boat and basically is short for "sirloin and slaw". My burger entry was inspired by my love for slaw on burgers and Asian flavors.
As a Korean-American family, we enjoy grilling at home Korean BBQ. I wanted to add the spicy yet sweet flavors of Korean BBQ into the burger.
These Burger Sliders pairs the great flavor of American Beef and Tropical fruit with the unique taste of Hawian sweet Bread.