The surprising element of caramel makes this sweet and savory burger a hit with all ages. It is easy to make and beautiful to serve.
Hawaiian pineapple gives this burger its fresh island taste and balanced sweetness.
Traditional bacon cheeseburger with a crunchy apple & onion salsa topping.
Enjoy this sweet and juicy beef burger on a hot summer day along with a glass of Sutter Home Chardonnay wine.
This is a fabulous recipe my mother likes to make for me when I visit her. It's simple but the flavors really pop!
This is based on Oma's (German for grandma) regular Sunday dinner with the family. It was beef roll-ups with a sweet red cabbage. I thought it sounded like a winning burger.
I love the old-fashioned patty melt that you get at the diner, dripping in butter and gooey goodness. Well, I wanted to update this classic and really create the best version possible of it.
I have been making the BBQ sauce for 3 yrs now and everyone loves it, so I decided to incorporate my sauce in a burger. So far, it has been a great success.
The Midwest Pumpernickel Butter-Burger celebrates the flavors of the Midwest. I tried to use local products, such as, honey, sausage, apples and white cheddar cheese.
When we were growing up in the state of Washington my two brothers and I picked Delicious apples by the bushel! And we ate apples prepared every which way.
This burger represents the bright colors of summer here in our country.