Nothing enhances the flavor of pork like the sweet taste of apple. And if you add more sweet goodies. OH MY GOD!!!!!!!!!
I want you to feel as if you are in the Caribbean capturing the intense flavors.
Fresh and delightful burgers with a taste of the islands. Perfect for a summer evening. Great paired with the rest of the Sutter Home Chardonnay and a garden salad.
A Burger that ripples like the waves of hawaii in your mouth, the flavor, textures and combinations explode with this burger.
The richness of Smoked Gouda blends perfectly with the hearty taste of grilled beef but does not melt as well as some other favorite burger cheeses.
Traditional harvest ingredients like apples, raisins, and spices are found in mincemeat, which is the quick base for these deliciously different burgers!
Just like the cliche of the wholesome, sweet and unassumming girl next door, the Classic Girl Next Door Burger assumes qualitites of such an american ideal.
I love Brie with anything, especially with Granny Smith apples and toasted pecans. I created this burger as a slant on a Brie appetize I've had.
This out-of-the ordinary burger, using ground "corn beef" is bound to create conversation around the grill!
This is inspired by a burger that a was on the menu at a local canteen from when I lived in Australia.
Everyone loves wine and cheese, and nothing fits more perfectly together.
This burger is a great one on a lazy summer night. You can prepare it to eat right away, or let it sit overnight for amazing flavor.
The patty is composed of dry-aged New York chuck and crumbled applewood-smoked bacon. The burger is then topped with shallots sautéed in white truffle oil and melted Emmenthal cheese.
The surprising element of caramel makes this sweet and savory burger a hit with all ages. It is easy to make and beautiful to serve.
Hawaiian pineapple gives this burger its fresh island taste and balanced sweetness.
Traditional bacon cheeseburger with a crunchy apple & onion salsa topping.