The outskirts of Philly are teeming with country farms offering a wide range of seasonal produce. In getting into the autumn months apples and (especially) mushrooms reign supreme!
This recipe was inspired by the flavors of the Alps -- and in particular the kinds of dishes one would find at an Austrian Heuriger (a restaurant that serves new wine and accompanying dishes).
This is my first time entering in any kind of cooking contest. I am very excited and nervour at the same time. I enjoy cooking for my family and coming up with new recipes.