This burger combines the sweetness of peaches and the nuttiness of pecans, with many other wonderfully aromatic and tasty spices, to give it its unique flavor.
My name is Marybeth, I live in Brick, NJ. I am a hard-working stay at home Mom with four children. I have three lovely girls 9, 6, 2 and a boy 8 years of age. Cooking is my salvation.
This a simple yet great tasting burger! It will wow your guest and be a real crowd pleaser. So easy anyone can prepare and serve this sweet and fiery alternative to the common burger.
The Pineapple and Red Pepper provide different layers of sweetness to this burger. At the same time, the sweetness is offset by the peppery spices.
A sweet and tangy burger with a punch.
Enjoy these spicy burgers with a cool, crisp glass of Sutter Home White Zinfandel. The perfect combination of spicy and sweet to excite the taste buds!
This burger combines red hot pepper flakes and cocoa with a creamy center and flavorful cheese topping.
A delicious burger with tang and heft.
Tropical Burgers with a Chipotle Mango Glaze A delicious twist on the standard burger!
One of my favorite ways to grill beef is with rosemary andgarlic - a wonderful combination. Add some tropical flavors and it's even better. That is the inspiration for this recipe.
This is my version of "Hawaiian Pizza" in a burger.
The sweet and sourness of the Chutney against the full flavors of the Black Angus Beef
This recipe was inspired by one of my favorite Mexican dishes- a barbacoa burrito.
The marinade for the recipe was modified from a marinade for chicken. We happened to have some left over one day and we decided to ad it to our burgers.
Created by a college student, the number 241 represents the apartment number of the creator when the burger was created.
I began by creating a burger that used some of Wisconsin's famous products: cheese and sausage/bacon.
A unique island â€œtwistâ€ on the standard burger, bringing together spicy and sweet flavors. A great summer burger to enjoy with an easy-going bottle of Sutter Home White Zinfandel!
This is something that I used to try to get my kids to eat more vegatables. They seemed to like it.
i hope you do as well.
People who live in Minnesota have very little time during the year to use their grills-we take our burgers very seriously.