A twist on my mothers pork chops.
This fabulous burger could potentially be a bit messy but the entire meal (salad and burger) is well contained in its own bread bowl.
I love sage, bacon and onions together. I think they work very well with the rich beef and smoked cheese.
Seattleites are proud to claim Jimi Hendrix as one of their finest exports, long before a string of latte stands put us on the map.
I thought it would be interesting to make a burger that was an entre and a desert.
This burger is full of hellfire. It's a fun burger that will warm you from the inside out. Not for those without sin.
Where better to enjoy a Jerk Burger than any of the tropical beaches in America. Take your pick; West Coast, East Coast, or the Gulf Beaches.
As we drive from our home on Alligator Bayou, down the River Road, to New Orleans we are reminded of the Creole, Cajun, Spanish, and Italian heritages that bond together in this Great American regi
We love fresh tropical flavors and fresh pineapple. grilling pineapple brings out the sweetness, and is surprisingly good with burgers too.
When I moved to the Dallas area from the San Francisco area 17 years ago, I must admit I had become quite spoiled with all the extraordinary gourmet foods made and grown in California.
Summer time with Sutter Home