The degree of chile hotness, when ordering food in New Mexico is, "Red or Green?".
Buffalo meat is known to be lean and nutritious and by using a little ground beef to extend it, it can be economical as well.
The following burger was inspired from a year of living abroad in central Europe when I was twenty years old.
This is a delicious burger pan seared and finished in the oven, topped with carmelized onions and drizzled with a spicy jack daniels blue cheese sauce served on a toasted onion roll with a side of
My hobbies include gardening and artwork. I like to entertain my friends and family. As we get together I like to create new recipes when we cook out.
This burger recipe was inspired by the bold flavors of Spanish cuisine.
I lived in Italy for 5 years and inevitably all of my cooking tends to have a strong Italian influence.
Tuscan food is composed of fresh garden-grown vegetables as well as meat from their local cattle. My hope for this burger is to bring a glimpse of Tuscany to you!
These burgers are a true low-fat "alternative" to high fat beef burgers.
I like to do gardening, artwork, and cookout for family & friends. I like to create new recipies and experiment with my cookouts. I'm sending one of my recipies for your contest.
Packed with fresh basil pesto and feta cheese, these burgers are served on crunchy, garlicky bruschetta and topped with a unique sweet & sour marinara sauce, a sprinkling of Romano cheese, and
Portabello mushrooms are great as an alternative to a burger. As a vegetarian I'm always trying to create a burger as hearty and fulfilling and healthy as a beef burger.
I have a favorite recipe for roast. I use the roast to make roast beef sandwiches or eat it with vegetables. I used the idea of roast beef sandwiches and made it into a burger.
America-the land where the buffalo roam, and for sure a tastey meat!
I wanted to use bison in my burger because of its great taste and low fat qualities.
My families loves venison burgers and frys, cant have one without the other. So I took my Dad's classic burger and added the frys right on top.