Food Recommendations
From Sutter Home Winery Culinary Director and Executive Chef Jeffrey Starr
It’s hard to imagine books more steeped in the culture and tradition of the Deep American South than the Ya-Ya novels. Food plays an important part in the lives of the Ya-Yas and there is arguably no more quintessentially Southern dish than Gumbo.
There are practically as many Gumbo recipes as there are feisty Southern women!
Sutter Home Culinary Director and Executive Chef Jeffrey Starr’s version is not complicated to prepare and has layers of rich, smoky flavor. The secret is to cook the roux long and slowly and serve with fluffy white rice, your favorite cornbread recipe and Sutter Home wine. White Zinfandel is Chef Starr’s personal pick. The slight sweetness of the wine cuts through the spice of the Gumbo.
Food Rec
Enjoy exclusive recipes prepared by winery chef Jeff Starr perfect for book club entertaining. This month's featured recommendations include a hearty Chicken Gumbo that pairs deliciously with Sutter Home White Zinfandel.
