Author Biography
Adriana Trigiani
Adriana Trigiani is beloved by millions of readers around the world for her hilarious and heartwarming novels. She was raised in a small coal-mining town in southwest Virginia in a big Italian family. Trigiani chose her hometown for the setting and title of her debut novel, the critically acclaimed and bestselling Big Stone Gap, which was followed by the sequels Big Cherry Holler, Milk Glass Moon, and the fall 2006 release Home to Big Stone Gap. Lucia, Lucia, The Queen of the Big Time, and Rococo were all instant New York Times bestsellers.
Adriana also teamed up with her family for Cooking with My Sisters, which was cowritten by her sister Mary, with contributions from their sisters and mother. The cookbook-memoir features recipes and stories dating back a hundred years from both sides of their Italian-American family. Trigiani's novels have been translated and sold in over 30 countries around the world.
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Food Rec
Indulge in this delicious prosciutto sauce over pasta that will fill your home with the essence of Italy.
